Local Spotlight
News, tips and stories from the My Business Directory business community
Santana's Kitchen and Cocktails: Latin Heritage Since 1981 Meets Chef-Crafted Empanadas
This Delray Beach Latin American kitchen, rooted since 1981, plates guava-glazed duck empanadas and mole negro in a plant-filled, wood-accented space.
Victor's Indian Palace: Goat Curry and Indo-Chinese Fusion on Atlantic Ave
This West Atlantic Avenue kitchen pairs a chef's-special goat curry and palak paneer with Indo-Chinese dishes like chili chicken.
Enigma Bistro: Where a Brazilian Chef Meets Cuban Family Recipes
Owners Nas and Adita blend Brazilian technique with generations-old Cuban recipes for dishes like lechon asado and snapper Havana.
Subculture Coffee: A Motorsports-Themed Roastery on NE 6th
This NE 6th Avenue cafe roasts single-origin coffee in-house daily under a playful, motorsports-inspired design theme.
Dasara Indian Cuisine: Dum Biryani and Street-Food Chaat on Linton
This Linton Boulevard kitchen builds its menu around authentic dum biryani plus North and South Indian street food like pani puri.
Colombian Coffee House: Imported Beans and Empanadas on 5th Avenue
Founded in 2017, this boutique Colombian cafe brews coffee imported directly from South America alongside empanadas and fresh juices.
Line Caribbean Restaurant: Haitian Cooking Rooted in L'Artibonite
This SE 2nd Avenue kitchen traces its recipes back to Haiti's L'Artibonite region, cooked in view of the dining room.
Coffee District: A Cafe and Wine Bar That Also Pours Craft Beer
This NE 2nd Avenue cafe pairs panini and Napa Valley salads with a serious tap list from Dogfish Head, Cigar City, and Stone.
Casting Caribbean Resto: Haitian Plates and a Standout Ceiling
This SE 2nd Avenue spot serves Haitian dishes like poul peye and kabrit in a clean space with an eye-catching ceiling design.