The Antler Room Claim this business
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Warm restaurant offering a changing menu of seasonal plates, plus beer, wine & cocktails.
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- Address2506 Holmes St, Kansas City, MO 64108, USA, Kansas City
- Phone(816) 605-1967
- Websitewww.theantlerroomkc.com/
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Reviews
Fantastic food, spectacular service, amazing atmosphere - everything was terrific!! Big flavors in every dish with flawless execution across the board. Literally everything we had was perfectly prepared and delicious. While KC itself may not have been a favorite, this restaurant was so good I would consider coming back just to eat here again. Bravo to the chefs and staff - they're all killing it!!
The Anter Room absolutely exceeded expectations. Every dish was beautifully presented and packed with flavour, but the standout of the night was, surprisingly, the carrots. They were perfectly cooked with an incredible balance of smoky, sweet and spicy flavours – easily one of the best vegetable dishes I’ve had in a long time. The dumplings were silky, delicate and generously topped with an addictive crunchy seasoning that made each bite even better. The scallops were cooked perfectly and paired with fresh, vibrant accompaniments that really let the seafood shine. From the first plate to the last, everything was thoughtfully prepared and beautifully plated. Combined with the relaxed atmosphere, attentive service and great drinks, it made for a fantastic dining experience. Already looking forward to coming back – and yes, ordering those carrots again!
The dishes are small as you're meant to order 4-5 dishes for 2 people. They were all delicious plates 😋 I didnt grab a pic of the carrot plate we had, and the chicken bao buns are a good size and you get 3. The rabbit was delicious and definitely a top favorite. The bucatini with mussels had a tiny kick to it and of course was delicious. Highly recommend not skipping dessert.
Incredible food, knowledgeable servers, cozy atmosphere. We got 4 dishes to share as advised by our server, and they came out staggered so we could enjoy each one. Starting with the carrots, we were blown away by the flavors and sauces. The cauliflower dish was generous and couldn’t get enough of the curry sauce it was served on. The bao buns were the most unique dish we’ve had in a while. The inside is like a chicken soup. Hearty, brothy, with a soft delicate outside. The last dish was the only one I didn’t quite like but that was a personal preference on flavor. I loved the fresh pasta but was not a fan of the cold artichoke. Desserts: highly recommend the sundae and matcha pudding
No doubt, this was the best restaurant I’ve been to in Kansas City. Loved every single dish (we ordered most of them on the menu) and each of them were very unique in their taste. My favorite was the roasted carrots.