Best Steakhouses in My Business Directory

Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.

Pink Steak is a steakhouse in West Palm Beach, FL — a vibrant, flamingo-themed spot known for its truffle-butter filet, signature pink flamingo cocktail, and lively happy hour.

Lewis Steakhouse is a steakhouse in Jupiter, FL — from the Lewis family of Okeechobee Steakhouse fame, serving sliders, bone marrow, and filet mignon alongside loaded baked potatoes and a daily happy hour.

Pappas Bros. Steakhouse is a steak house located in Houston. Rated 4.7 stars from 2935 Google reviews.

Drake's Hollywood is a steak house located in Houston. Rated 4.6 stars from 1885 Google reviews.

Harry's is a steakhouse in West Palm Beach, FL — the Rosemary Square outpost of the Wall Street steakhouse tradition, serving Beef Wellington, baked clams, and coconut cake in a sophisticated old-school dining room.

Medium Rare is a steak house located in Houston. Rated 4.6 stars from 1138 Google reviews.

Upscale steakhouse serving meat & seafood with classic salads & side dishes in old-school environs.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.

Lewis Prime Grill is a steakhouse in Loxahatchee, FL — a date-night favorite for ribeye, short ribs, and other steaks, complemented by a well-attended happy hour.

Prime 131 is a steak house located in Houston. They offer american restaurant and restaurant services. Rated 4.6 stars from 417 Google reviews.

Lewis Prime Grill - Wellington is a steakhouse in Wellington, FL — a lively room serving beef Wellington, ribeye, and chicken-and-churros alongside cheddar rolls and a churro dessert.

Steakhouse offering ample portions of American fare in a dark-wood space great for sports-viewing.

High-end steakhouse serving prime cuts, seafood & shellfish in an elegant, modern venue.

King Steak is a steak house located in Houston. Rated 4.7 stars from 158 Google reviews.

Upscale steakhouse & grill serving a menu including chops, seafood, wine & cocktails.

Upscale steakhouse featuring an elegant, woodsy interior & a charming garden terrace.

Warm, polished eatery from Chris Shepherd offering a raw bar & steaks plus an extensive wine list.

Easygoing eatery with an old-school ambiance serving ample, locally sourced steak & seafood dishes.

New York Prime is a steakhouse in Boca Raton, FL — an upscale supper club known for baked shrimp, seasonal stone crabs, live music, and its signature butter cake dessert.

Ruth's Chris Steak House is a steakhouse in Jupiter, FL — the local outpost of the national chain, opened in 2024 at Harbourside Place with a main dining room, bar, outdoor patio, and private event space.

Raindancer Steakhouse is a steakhouse in West Palm Beach, FL — a Palm Beach Lakes Boulevard classic open since 1975, serving Delmonico steaks and escargot alongside a daily happy hour and chocolate mousse cake.

Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.

Mastro's Steakhouse is a fine dining restaurant located in Houston. They offer steak house and restaurant services. Rated 4.5 stars from 3080 Google reviews.

Upscale steakhouse & grill serving a menu including chops, seafood, wine & cocktails.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.

The beef is the point of pride here: Rick Erwin's runs the Linz Heritage Beef program, among the higher grades of steak you will find on a menu in town, cut and cooked to a house standard the kitchen has held for years. It is served in a room built for it, deep mahogany and low light with jazz under the murmur, the kind of quiet, old-school fine dining that has gotten rarer as Greenville's scene has gotten louder. Beyond the steaks it is a full steak-and-seafood house in the traditional sense: a company crab cake heavy with jumbo lump, a signature surf and turf that pairs a center-cut filet with that crab cake, oysters and a raw-bar shellfish tower for the table, and a wine list deep enough to justify the glass-walled cellar it is kept in. Rick Erwin himself, whose name is on five Upstate restaurants, still turns up to work the room. It has been Greenville's original fine-dining steakhouse since 2005, and it still plays that part: the room you book for the anniversary, the milestone birthday, or the dinner that is supposed to matter. Come for a reason, and let the room carry the rest.

Traditional Brazilian steakhouse offers all-you-can-eat grilled meats and sides, plus a salad bar.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.

Upscale steakhouse featuring an elegant, woodsy interior & a charming garden terrace.

Turner's Cut is a steak house located in Houston. They offer american restaurant and restaurant services. Rated 4.6 stars from 291 Google reviews.

Ruth's Chris Steak House is a steakhouse in West Palm Beach, FL — the Rosemary Square location of the New Orleans-born chain founded by Ruth Fertel, serving USDA Prime steaks sizzling in butter alongside a curated wine and cocktail list.

Guard and Grace is a steak house located in Houston. Rated 4.5 stars from 2043 Google reviews.

Palm Beach Meats is a restaurant and butcher counter in West Palm Beach, FL — known for Wagyu beef, Philly cheesesteaks, and homemade chips, with counter ordering followed by table delivery.

Okeechobee Steak House is a steakhouse in West Palm Beach, FL — a longstanding chophouse known for its Billy the Kid cut and Delmonico steak, à la carte sides, and French onion soup au gratin.

Angle is a steakhouse in Manalapan located within the Eau Palm Beach Resort & Spa, known for its posh, resort-caliber setting. The seasonal menu of premium steaks and seafood is paired with a cocktail list, making it a fitting choice for a refined meal while visiting the resort or the surrounding area.

Upscale spot featuring all-you-can-eat tableside-carved Brazilian meat & a global wine list.

Texas de Brazil is a steakhouse in Palm Beach Gardens, FL — an upscale Brazilian churrascaria known for its expansive salad bar, tableside-carved picanha, and lobster bisque.

The name is also the method. Everything here starts over an open hardwood fire, the kind of cooking that gives steaks their char and seafood a little smoke before it reaches the table. The room leans polished-casual, dressy enough for a night out but relaxed enough for a weekday lunch or a seat at the bar, and it sits in the thick of Woodruff Road, the busiest stretch of dining and shopping in the Upstate. Grills built around live fire come down to how the kitchen works the flame, and this one has earned a steady, high-traffic following of regulars who keep it in their rotation.

Chic, refined restaurant offering steak & seafood plates with Mediterranean flair, cocktails & wine.

Halls is the Hall family's chophouse, a Charleston original that grew into a small Southern group and put its Greenville room on the south end of Main by the Reedy River. It plays the part of an old-world steakhouse but a loud, lively one: dark rich decor, a packed bar, live music most nights, and an energy that carries across the dining room rather than the hushed reverence some steakhouses reach for. The heart of the menu is beef: USDA Prime, wet- and dry-aged, flown in from Allen Brothers in Chicago, with wagyu on hand for a full splurge. Around the steaks are Lowcountry touches that nod to the Charleston roots, she-crab soup and oysters on the half shell among them, and a wine list well past a hundred bottles that the staff actually know how to steer. The experience is the point as much as the plate. Expect to be greeted like you have arrived somewhere, a room that hums, and a staff that turns a birthday or anniversary into a small event, often with a glass of something on the house. It is a genuine splurge, and it is Greenville's default answer for a night that is meant to feel like one.

High-end steakhouse chain with aged prime beef & classics such as lobster tails.

A vintage bakery has been converted into an upscale steakhouse with an attached butcher shop & deli.

Rick Erwin's Greer brought the Rick Erwin name, a fixture of Upstate fine dining, to downtown Greer in 2023, taking over the East Poinsett Street space locals knew for years as Strip Club 104. It is the group's newest room, and it runs on the same idea that built the name: a serious steakhouse that stays warm instead of stuffy. The setting is intimate and dressed up without tipping into formal, with private and semi-private areas for larger parties. Executive chef Ben Arendt's kitchen is built on premium cuts of beef and fresh seafood, backed by a full bar and a deep wine list, along with chef's features written just for the Greer location. Diners keep pointing to the she-crab soup, the shrimp and grits, and the crab cakes, and to the Saganaki cheese flamed table-side, while the steaks pull the kind of praise a steakhouse lives or dies on. It is a reservations-first kind of place, and the occasions guests describe tend to repeat: an anniversary, a milestone worth marking, a date night, or a business dinner where the pacing and the service carry as much weight as the food.

Huge steaks from an on-site butcher shop & a vast salad bar star at this family-friendly steakhouse.

SeaHawk Prime by David Burke is a steakhouse in Lake Park, FL — serving lobster dumplings, crab cakes, and oysters alongside filet with crab and a lobster tartlet.

Chops Lobster Bar is a steakhouse in Boca Raton, FL — an upscale surf-and-turf spot in Royal Palm Place known for crab cakes, fried lobster tail, and lobster bisque, with outdoor dining and a lively bar scene suited to special-occasion meals.