An exclusive five-course truffle degustation with matched wines. Head chef James Wu cooks the entire menu around fresh Victorian black truffle, foraged this week. Limited to 24 seats.
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Winter Truffle Degustation Dinner
Monday 3 August 2026
12:15 am – 4:15 am
The Rustic Fork Kitchen, 143 Crown St, Surry Hills
Hosted by
The Rustic Fork Kitchen